Chinese Food
All Recipes
Honey pudding
The tenderness and smoothness of pudding and the light fragrance of milk have a kind of ultimate temptation for me who like sweets. But I am a snake born a little lazy. I like brevity if I can. As long as the goal is achieved, the process can be... ...
Strawberry cake roll
Strawberry cake roll. It's very simple and suitable for novices
Fruit cream birthday cake (8 inches)
Because it's a one-year-old birthday cake for the baby. So the amount of sugar is less. People who like sweet stars can add sugar as they like.
Fish and tofu soup
Very nutritious home cooked vegetable, crucian carp and tofu soup
Baby nutrition meal codfish and cream Risotto
It's nutritious and good-looking. My baby likes it.
[yunyun chef] Thai appetizer soup -- dongyingong seafood soup
Whenever I go to a strange place, I wander around the streets. I know it by eating and mark the city by taste. In Thailand, the taste of winter Yin Gong always pervades the tip of the tongue. Back from Thailand, I always miss the bright summer d... ...
~Yangzhiganlu ~ master some key points, cool and smooth, q-shaped, easy cooking of Sago
Sago is a common and popular dessert ingredient. But when cooking sago, what should I do if it is sticky and raw? In fact, I can master some key points. It's easy to cook sago with q-ball.
Simple Napoleon
Napoleon wants to eat what he wants to make now. So he tries to make it himself. At home, he has a ready-made sheet of pastry. So he tries to make it himself. Unexpectedly, it's delicious and convenient once.
Matcha chocolate double layer frozen cheese cake (6 inches) - Master, happy birthday
September 29 is my idol's birthday. My master thought he served in Zhongnanhai. That's right. It's the legendary Zhongnanhai bodyguard. It's as versatile as the movie. Usually it's customary to throw the other side down Master - the general requ... ...
Light milk bun
It's easy to make a meal bag. It's attractive in color, fragrant and soft. It's more delicious with cream. The mold is a 28 * 28 gold plate. Sixteen small meals. Ma Ma won't worry about my breakfast any more. -
Light milk fritillary fruit
The Jews called it buger. In the following three centuries, though the names of Baguo were different in different places, the raw materials and practices remained unchanged. In order to satisfy the appetite of the three-year-old children in the ... ...
Light milk bun
Making birthday cake usually leaves light cream. Making meal bag is just right.
Cheese Cake
This cake is hard to make. Many people are defeated by her. From then on, there was retreat and kowtow. I belong to the latter. I have been defeated many times, but I am dead and resurrected. When I walk on the road, I will be tripped. It doesn'... ...
Yangzhi sweet dew solar eclipse
Yangzhi sweet dew. It's immortal since its name. Sour and sweet taste. Milk flavor is appropriate. It's a rare dessert even I like. In order to make it more convenient, there is a little change in practice. Take a bite. Everyone feels refreshed.
Chinese egg tart
The key to success - 1. When kneading the water skin, all the water will dry when added into the dough. After adding a little water, knead the dough with water. It's very soft. It's a little sticky when kneaded. 2. Knead the water skin and freez... ...
Milk white crucian soup
Sina Weibo @ xiaoyuwei
Coconut milk jelly desserts that can be made in the refrigerator
Coconut milk jelly is my favorite dessert up to now. It tastes very smooth. It's wrapped with thick coconut milk fragrance. It's delicious. It's done a lot. It's eaten up for our children all at once. This coconut milk jelly is also the most sui... ...
Thousand layer cake mango cake
Children like to eat
